Liquid nitrogen is very cool.
Okay, now that I've gotten that out of my system, I had the pleasure of having ice cream created with liquid nitrogen for the first time this last winter (on a day that was, ironically enough, freezingly cold). The texture is astonishingly creamy and unlike any other ice cream that I've had before.
If you're fortunate enough to be able to (figuratively) get your hands on some liquid nitrogen and some ice cream mix, it's a great party trick to whip up a batch.
Tuesday, January 08, 2008
Unstructured Ice Cream
Labels: Cool, Ice Cream, Liquid Nitrogen
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